Add the tuna cubes to a large bowl and coat with the toasted sesame oil, then sprinkle generously with the Asian 6 Spice Blend. Let sit for 10 minutes allowing the flavors to penetrate. Heat a seasoned cast iron pan and working in batches add 6-7 cubes of tuna at a time and rotate every 15-20 seconds leaving 2 sides uncooked. They sear quickly so do not walk away. Work the batches this way until complete. Lay out the cucumber rounds and place one tuna cube on top, then pierce with the bamboo skewer. Sprinkle with the chopped green onions, sea salt flakes and pepper. Serve warm or room temperature.
Healthy On You® Asian 6 Spice
This unique blend of Asian spices encompasses all the taste sensations: sweet, sour, bitter, salty and umami with the addition of savory shiitake mushrooms. A simple yet sophisticated way of spicing up your healthy creations. It's complex flavors are a perfect addition to grilled fish and stir fry dishes as well as a flavorful seasoning on duck and chicken.
Healthy On You Recipes and cooking tips by Samantha Binkley. Many of these recipes use Samantha's 100% Organic Spice Blends that take the guess work out of cooking.