I'm loving this delicious, healthy and little spicy spin on your typical minestrone soup. First, I skip the regular canned tomatoes and use organic fire roasted tomatoes to give this dish an extra kick. Instead of pasta, chick peas do the trick here to add a nice texture and a dose of fiber. Ground turkey is my go to when making meatballs but you can all always substitute with another organic, grass fed meat of your choice.
Make the soup:
Healthy On You Recipes and cooking tips by Samantha Binkley. Many of these recipes use Samantha's 100% Organic Spice Blends that take the guess work out of cooking.