
Chicken Pad Thai
We like to experiment around here with our Healthy On You® spice blends in all kinds of recipes from as many cultures as we can. So watch out as we take on Pad Thai and make it our own. We’ve changed some ingredients around and added some in, and that is beauty and creativity of cooking!
So excuse us while we add some nontraditional additions to this recipe, but it all comes together to make a fantastic one pot meal that you and your family will enjoy. Our Spice Spice Baby Asian 6 Spice is perfect for this recipe, especially if you are craving something savory (yet sweet). It’s loaded with all of the best veggies too: Shiitake mushrooms, purple cabbage, carrots, and peas (talk about a great recipe when you need to clean out the fridge…). Feel free to swap in shrimp or tofu, but whatever you do, MAKE THIS TONIGHT!
Ingredients
Makes 4 servings
For the Sauce
For the Noodles
Make the Sauce
Make the Pad Thai