This recipe is perfect for getting in the fall mood! The grocery store is filled with squash this time of year and finding clever ways to use them is so much fun! Here, we got creative and turned them into bowls for our soup. The...
Adding another easy weeknight meal to our collection! In this recipe, we bring together two of my Healthy On You Spice Blends to kick up the flavor. The gorgeous color of my cauliflower and eggplants comes from our You're So Spain, while the lentils are...
It's finally beginning to feel like fall! With the holidays quickly approaching, I'm in my busy season and easy meals are my top priority. Just because they're quick and easy though doesn't mean I'm willing to sacrifice flavor. Adding my Moroccan 'Round the Clock Spice...
I love eggplant and I consistently have them in my kitchen thanks to my garden. Eggplants are extremely versatile and are easy to dress up with some flavor, especially spice blends! In this recipe, we use Healthy On You® While My Za'atar Gently Weeps Middle...
This classic slaw recipe just got a flavor blast using our Healthy On You® Moroccan Round the Clock Moroccan Spice Blend. It's perfect for the warm weather and a colorful side for the Smoked Ribs recipes for Labor Day. I typically don't like slaw because...
This is a beautiful one-pot meal that tastes amazing. It's great alone or you can pair it with a protein like tofu, chicken or fish. I was inspired by a similar recipe on Bonappetit that uses turmeric in rice much the same way. I used...
Mardi Gras is on the horizon, but you don't need that as an excuse to make this amazing Creole Red Bean recipe. Skip the sausage and use whichever type of rice you have on hand to make this delicious dish complete. It was easy using the...
These truffles are deliciously decadent but have no fear, they are vegan made with organic coconut cream. We made these treats in our January cooking class and they were absolutely amazing served with fresh berries. One or two will do to calm your sweet tooth...
This is a great way to begin to use your Healthy On You® Let the Good Thymes Roll Italian Spice Blend. I always keep homemade marinara sauce in one cup portions in the freezer so I have it on hand when I need to make...
Chanterelle mushrooms and saffron are two things that I just find precious. And both of them combined is a hands-down winner. This delicious soup cooks up quickly and it's impressive served up with crusty bread, to a small crowd as a starter. Saffron is an ingredient in...